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Crockpot Buffalo Chicken
Crockpot Buffalo Chicken

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We hope you got benefit from reading it, now let’s go back to crockpot buffalo chicken recipe. To cook crockpot buffalo chicken you need 6 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Crockpot Buffalo Chicken:
  1. Get 2 - Boneless Skinless Chicken Breasts
  2. Get 1 - Franks Red Hot Buffalo Sauce (12 oz)
  3. Prepare 1/2 - oz Dry Ranch Mix
  4. Use 3 - Tablespoons of Butter!
  5. You need Optional: 1/2 tablespoon Onion powder
  6. You need Optional: 2 tablespoons Worcestershire sauce
Instructions to make Crockpot Buffalo Chicken:
  1. Thaw 2 chicken breasts and cut in half when defrosted
  2. In a bowl, mix in bottle of Frank's red hot sauce (we gotta put that $##% on everything, right?), butter, and ranch mix. If you choose to do the optional ingredients, add them in too at this time.
  3. Mix mix mix mix mix mix
  4. Put chicken and mixture into crock pot together, cook on LOW and wait 7 hours.
  5. When chicken is done cooking, grab a pair of forks and tear the chicken into shreds… Now it's ready for sandwiches, buffalo chicken egg rolls, pannini, or even a dip!!! Enjoy :)

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