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Masala chicken curry
Masala chicken curry

Before you jump to Masala chicken curry recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.

You already are aware that you should have a fit and healthy heart. Think about this: How can the rest of your body remain healthy if your heart is in unhealthy? You already know that getting regular exercise and sticking to a healthy lifestyle both factor to a great extent into the overall health of your heart. But are you aware that there are several foods that have been discovered to help you improve the health of your heart? Continue reading to discover which foods are best for your heart.

Fish is just about the healthiest food you can eat. You already know this since, by now, you’ve in all likelihood been taught to eat fish at least two times each week. This is especially true for individuals with heart problems or are concerned that their hearts aren’t healthy. Be aware that fish is loaded with Omega 3’s which are elements that process cholesterol and transform it into healthy energy. Try to eat fish twice every week.

There are lots of foods that you can include in your diet that are great for your body. The truth is that everything that we’ve mentioned here can help your body in lots of different ways. They are particularly great, though, for keeping your heart as healthy as it can be. Introduce these foods into your diet every day. Your heart will thank you!

We hope you got benefit from reading it, now let’s go back to masala chicken curry recipe. To cook masala chicken curry you need 23 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to cook Masala chicken curry:
  1. Take 750 gm Chicken -
  2. Get 750-800 gm Finely chopped onion -
  3. Get -1 big size Finely chopped tomato
  4. Get 3-4 spoon Curd-
  5. Use 1/2 cup, - Cream
  6. Get 4-5 pieces Cashew and Almonds
  7. Provide 25 gm Ginger
  8. Take 2 Garlic -
  9. Take 2 Green chilli -
  10. Get 2-3 spoons Turmeric powder -
  11. Take 2 spoons Coriander powder
  12. Provide 4-5 spoons Chicken masala
  13. Take 1 spoon Red chilli powder
  14. Get 1 tsp Kasuri methi
  15. You need 1 spoon Ghee or butter
  16. You need 1 cup Oil
  17. Prepare 1 spoon Tomato sauce
  18. Provide 4-5 Boiled eggs
  19. Take 2-3 Cloves
  20. You need 5-6 Black pepper
  21. Take 4-5 Cardamom
  22. Prepare 1 Bay leaves
  23. Prepare as needed Coriander leaves
Steps to make Masala chicken curry:
  1. Chicken ko wash kar le aur marinate kar le
  2. Marination ke liye curd, Cream, cashew & almond ka paste, ginger - garlic paste, salt, turmeric powder and coriander powder, red chilli powder ko mix karein and leave it for 30 mins
  3. Heat oil in a karahi then fry marinated chicken for five minutes.
  4. Chicken ko nikal le Phir oil mein jeera, black peeper, cloves, cardamom and bay leaves add karein. You can add some more oil if it is needed.
  5. Now add onion aur golden brown hone tak fri karein. Aab usme fried chicken mila le aur salt and turmeric powder milakar chicken ko dhak kar low flame par 15 mins tak pakne de
  6. After 15 mins chicken mein ginger, garlic and green chilli paste mila kar Phir use next 15 mins tak pakne de
  7. Ab chicken achhi tarah se cooked ho gaya hoga. Tomato and chicken masala add karein and mix it well. Now cook the chicken on high flame. Jab thick gravy taiyar ho jaye usme butter or ghee and kasuri methi mix karein. Phir usme tomato sauce mix karein and gas band kar le
  8. Chicken ko alag bowl ya plate mein nikal kar boiled eggs ko 2 pieces mein cut kar dal de.
  9. Coriander leaves se decorate karein and serve karein
  10. Add extra water if required otherwise it will cooked only the removed water from onion.

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