So that you is perhaps getting ready Garlic Pepper Beef & Mushroom recipes for your family however this tips may be useful.
Never cook dinner this stuff in an Air Fryer
In the last few years, Air Fryers have turn into very popular in addition to an important kitchen equipment. Primarily an amped-up countertop convection oven, it's fairly steadily advisable by cooking consultants to organize frozen meals, bake cookies, and even fry bacon, hen and other meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has lots much less fats. This cooking method may also reduce down on among the different dangerous effects of oil frying.
Before you jump to Garlic Pepper Beef & Mushroom recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.
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Fish is just about the healthiest food out there. You’re probably already aware of this since your doctor has advised you to consume some fish at least two or three times every week. This is especially true for those with heart problems or who are worried that their hearts are unhealthy. Fish is loaded with Omega 3’s which are what allows your body to process unhealthy cholesterol. Try including fish in at least two of your meals each week.
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We hope you got insight from reading it, now let’s go back to garlic pepper beef & mushroom recipe. To make garlic pepper beef & mushroom you need 14 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Garlic Pepper Beef & Mushroom:
- You need 1/4 kg thinly sliced beef
- You need 1/4 cup mushrooms
- You need 1 tbsp chopped garlic
- Get 1/2 tbsp worcestershire sauce
- Provide 1/2 tbsp soy sauce
- Prepare 1/2 tsp baking soda
- Prepare 1/2 tbsp flour
- Get 1/2 tsp garlic powder
- Provide 1/2 tsp black ground pepper
- Take 1 tbsp butter
- Prepare 1 tbsp oil
- Get 1/4 cup water
- Get Salt
- Use (You may adjust ingredients according to your liking)
Steps to make Garlic Pepper Beef & Mushroom:
- Marinate the beef in soy sauce, worcestershire, salt, pepper, baking soda, flour, garlic powder for at least 15 mins.
- In a pan over medium heat, saute garlic in oil for 1 min. Then add the marinated beef. Mix well and cook for about 5 mins.
- Add the mushrooms, butter and water. Mix well. Cook for another 5 minutes or until beef is tender.
- Serve and enjoy! 🙂
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