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Peach, Berry and Pear Cobbler
Peach, Berry and Pear Cobbler

Before you jump to Peach, Berry and Pear Cobbler recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is literally very true. Sometimes, though, the last thing you want is to have to cook meals from scratch. Once in a while you just want to visit the drive through while you’re on your way home and end the day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet program? You are able to do this because many of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here is how you can find healthy food choices at the drive through.

Select a drive through for a restaurant which is known for catering to people with healthier palates. For instance, Arby’s won’t offer hamburgers. You can eat roast beef sandwiches, wraps and salads as a substitute. Wendy’s, of course, is known for its square burgers, nevertheless the menu there has a considerable amount of wholesome choices like salad, potatoes and chili. Not everything is McDonalds using its deep fried chicken parts as well as other terribly bad items.

Standard logic tells us that one sure way to get healthy and lose fat is to skip the drive through and to banish fast food restaurants from your thoughts. While this is usually a good suggestion all you need to do is make a number of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Often the thing you need most is just to have another person do the cooking. When you choose wholesome menu items, you do not have to feel terrible about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to peach, berry and pear cobbler recipe. To cook peach, berry and pear cobbler you only need 14 ingredients and 11 steps. Here is how you do that.

The ingredients needed to prepare Peach, Berry and Pear Cobbler:
  1. Provide Yellow peaches
  2. Take European pears
  3. Use Raspberries
  4. Prepare Strawberries
  5. Use Cornstarch
  6. You need Brown sugar
  7. Take Cinnamon (optional)
  8. You need Cake flour
  9. Get and 2 tablespoons Granulated sugar
  10. Prepare Baking powder
  11. Prepare Salt
  12. Provide Unsalted butter
  13. Get Egg
  14. You need and 3 tablespoons to finish Heavy cream
Steps to make Peach, Berry and Pear Cobbler:
  1. Sift the flour well.
  2. Cut the unsalted butter into small cubes and chill in the refrigerator.
  3. If possible, I recommend using aluminum-free baking powder.
  4. Cut the peaches and pears into bite-sized pieces. Wash the strawberries and cut into halves or quarters. Place into a large bowl. Add the cornstarch, brown sugar, and cinnamon, and mix everything together. Transfer to a baking dish.
  5. Place the flour, 200 g of granulated sugar, baking powder, and salt into a bowl. Mix together. Add the chilled cubes of butter.
  6. Add the butter and use a fork or a pastry cutter to coarsely break up the butter while mixing with the flour until it forms pea-sized crumbs.
  7. Combine the heavy cream and egg into a bowl. Gradually add the powdered ingredients from Step 6 and mix until it lumps together.
  8. Once combined, place on a flour-coated counter. Divide the dough into 8-12 even pieces and form into balls.
  9. Flatten the balls slightly and place on top of the fruit from Step 4. Arrange neatly. Coat the tops with heavy cream and sprinkle with 2 tablespoons of granulated sugar.
  10. Bake for 45-55 minutes in an oven preheated to 180°C until deliciously browned. Place parchment paper on the bottom rack of the oven to catch any juice that may spill out from the fruit.
  11. Let sit for 1 hour and then enjoy. Portion it on your serving plates, and enjoy with ice cream, heavy cream, or your favorite toppings.

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