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Peach Blueberry Cobbler Crumble
Peach Blueberry Cobbler Crumble

Before you jump to Peach Blueberry Cobbler Crumble recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Massive Advantages To Improve Your Health.

On TV and in magazines everyone is telling you to eat an apple a day, even so, have you ever asked yourself why? This is a thing that many individuals live by and they also make certain their children are eating at least one apple a day. You will even find that individuals in other country’s also stick to this simple rule and they do not know why. You will be delighted to know that we have done a little research, and we are going to explain to you why this is regarded as a miracle fruit.

I am sure you know that fruits and vegetables will give you many of the vitamins you have to have to stay healthy, and apples are normally the item that most people have in their houses, but why? Well lets have a look at the vitamins and minerals that you could find in just one apple. With regards to the minerals that are in apples you will find, potassium, calcium and zinc just to mention a few. Of course vitamins are additionally very important for your overall health and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.

To conclude, I guess an apple a day really can keep the doctor away and now you know why. One thing you should realize is that we only mentioned some of the benefits of eating apples. All of the benefits would take us too long to include in this post, however the information is out there. I am hoping that the next time you go to the supermarket you end up getting plenty of apples. It can truly help your overall health for short term as well as for the long haul.

We hope you got benefit from reading it, now let’s go back to peach blueberry cobbler crumble recipe. You can have peach blueberry cobbler crumble using 20 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Peach Blueberry Cobbler Crumble:
  1. Prepare Pie crust
  2. Take cold butter
  3. Take cold veg shortening
  4. Prepare ice water
  5. You need AP flour
  6. Prepare salt
  7. Prepare sugar
  8. Provide Crumble
  9. Take AP flour
  10. Prepare butter (grated/small dice)
  11. Provide sugar (white and brown mixed)
  12. Use ^ mixing sugar is optional
  13. Take Filling
  14. Get peaches
  15. Get blueberries
  16. You need lemon
  17. Provide packed brown sugar
  18. Prepare white sugar
  19. Prepare vanilla
  20. Provide heavy cream or milk
Instructions to make Peach Blueberry Cobbler Crumble:
  1. To get the tedious stuff out the way Start by peeling and slicing your peaches. I slice mine thin. Set aside to start prepping pie crust. I made a 7 inch cobbler
  2. Cube butter nice and small set aside
  3. Mix all dry ingredients for pie crust. Flour salt sugar
  4. With your mixer, Add butter and shortening to dry mix then add water 1 tbs at a time
  5. Roll into a ball then wrap with plastic
  6. Refrigerate for 30 mins
  7. That was Easy! Now for the crumble
  8. For crumble cube your butter if not done already. Mix together sugars and flour, add the cubed butter then mix until crumble forms. You can do this step with your hands if you want
  9. Now your crumble is done! That was even easier than the pie crust right ?! Refrigerate as well
  10. Filling time 😌
  11. Get your peaches and add the sugars and vanilla mix well. Let this mixture sit a couple mins so it can come together.
  12. While that’s making magic preheat your oven 350 F
  13. Cut ball in half and roll out that crust 1/4 inch thick on a clean surface and lay it in your sprayed pie/cake pan. I used a silicone cake pan. Poke a few fork holes in it as well. (You will have extra pie crust leftover 1/2 ball)
  14. Place in preheated oven for about 10/12 mins.
  15. This next step can be done before you roll out your crust
  16. In a large sauté pan. Place peaches ONLY in and add heavy cream or milk. Reduce liquid for about 10 15 mins on medium heat. Stir in between time. Peaches should be almost tender. But not quite soft. If you want a thicker mixture add some cornstarch. 1 or 2 tsp should do
  17. Now add blueberries. Fold into mixture. Turn off heat If there’s a lot of liquid just strain some out.
  18. Get your pre baked crust and fill with peach blueberry mixture. Top that with the pre made crumble
  19. Place in oven for 15-20 min or until golden in color. Let cool completely to set. Top with powder sugar ❤️

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