Best Recipes for Healthy

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Before you jump to Memoni Curry khousay recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.

You already are aware that the body needs the heart to be healthy. Consider this: if your heart is unhealthy then the rest of you won’t be healthy either. You already know that exercising regularly and following a healthy lifestyle both factor greatly into the overall health of your heart. Are you aware, however, that there are several foods that can help your heart be healthier? In this article, you will discover which foods are beneficial for your heart.

Fish is possibly the healthiest food you can consume. You’re probably already aware of this as your health care provider has instructed you to consume some fish twice or thrice every week. This is especially true for individuals who suffer from heart problems or who are worried that their hearts aren’t healthy. Fact: Fish is high in Omega 3s which are what helps break down and transform unhealthy cholesterol into good energy. Try including fish in at least two of your meals per week.

There are many foods that you can eat that are good for your body. It’s true that everything discussed in this article can help your body in a variety of ways. They are especially good for the heart, though. Start eating these foods each day. Your heart is going to be so much healthier if you do!

We hope you got benefit from reading it, now let’s go back to memoni curry khousay recipe. You can have memoni curry khousay using 39 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Memoni Curry khousay:

1. Use Half packet spaghetti boil
2. You need To taste salt
3. Take 2 tomatoes cut in a cubes shape
4. You need half cup Besan
5. Use half cup Yoghurt
6. Get 1 tsp Turmanic powder
7. You need 1tsp red chili powder
8. Prepare Half tsp white cumin(zeera)powder
9. Take 6 green Chilies cut in finally chopped
10. Take 1 tsp crushed lehsan in finely chopped
11. Provide Water to need
12. Provide 1 cup Oil
13. Prepare Curry pata
14. Take Silcely cut the one onion
15. Provide 1 tsp white cumin (zeera)
16. Provide 5 red whole chili
17. You need Chicken ingredients:
18. Use half kg chicken
19. Provide 1 tsp red chilli powder
20. Prepare Half tsp turmeric powder
21. Provide Half tsp black pepper
22. Provide Salt to taste
23. Use Half tsp zeera powder
24. Get 1 tsp Tikka masala
25. Prepare 1 tsp ginger and garlic paste
26. Provide 1 tsp green chili paste
27. Get half tsp Chicken powder
28. Use 3 tomatoes paste
29. You need 1 tsp Garammasala powder
30. Take 1 tsp chat masala
31. Use Prepare masala for a serving
32. Get 1 tsp crushed red chilli powder
33. Use Half tspoon whole coriander
34. Get Black salt to taste
35. Take 1 tsp whole cumin (zeera)
36. Prepare Decorations :
37. Provide Some Mint leaves
38. Take 2 Lemon
39. Use Papdri

Instructions to make Memoni Curry khousay:

1. In bowl add water and then one boil the water then add spaghetti,salt,and oil to boil the spaghettis and then to strain it.and add cold water in a spaghetti and then to pour with a tspoon oil.
2. In a bowl add besan half cup and yoghurt and then add water 2cup to mix with a hand mixer.
3. To take a bowl add oil heat it then add whole cumin (zeera),Curry pata,red whole chilli's,and one onion and fry it and then add crushed lehsan,green chillies,and then add tomato cubes,red chilli powder,salt to taste, Turmanic powder,zeera powder and mix it well and then add in a besan mixture and to cook on low flame.Curry is ready.
4. Take a pan add oil and then add chicken cubes,and ginger garlic paste and fry the chicken to change the colour and then add tomato paste,green chili paste,red chilli powder, turmeric powder,zeera powder, Tikka masala,chat masala, crushed red chilli powder,black pepper and mix it for a 2 minutes and cover the chicken on a medium flame for a 15 minutes.after 15 min then add the gram masala powder and mix it for a 2 min then off the flame.
5. Take a pan add half tspoon coriander,1 tspoon zeera,1tspoon, crushed red chilli powder 1 tspoon and rosted for a 2 min After 2 min then off the flame.
6. In a mixer then add all roasted masala and add black salt and mix it.
7. Serving : Take a dish add a boil spaghettis then add curry,and then add chicken and add lemon juice and then add mint leaves and then add half tspoon rosted masala powder and add papdi. And the khousa is ready.

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