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We hope you got insight from reading it, now let’s go back to aloo shami kabab recipe. You can cook aloo shami kabab using 18 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Aloo shami kabab:
- Take Recipe in English:
- Use Ingredients:
- Provide 1/2 kg Aalo (Potatoes) Boiled
- Get Chicken powder 1 tsp (Optional)
- Provide 1 tsp Garam masala powder (Whole spices powder)
- Get Namak (Salt) 1 tsp or to taste
- Use 1 tbs Zeera (Cumin seeds)
- Prepare 1/2 tsp Safed mirch powder (White pepper powder)
- Get 1 tbs Soy sauce
- Provide 1/2 tsp Kali mirch powder (Black pepper powder)
- Take 1 tbs Lehsan paste (Garlic paste)
- Use 3-4 Green chilli (Green chilies) Chopped
- Provide Handful Dhania (Coriander)
- Provide Handful Podina (Mint leaves)
- Get Mozzarella cheese (Grated) as required
- You need 1 Anda (Egg)
- Provide Oil for frying
- Provide 1 cup Breadcrumbs
Steps to make Aloo shami kabab:
- In bowl,add boiled potatoes and mash it.
- Add chicken powder,whole spice powder,salt,cumin seeds,white pepper powder,soy sauce,black pepper powder,garlic paste,green chilies,coriander,mint leaves,mix well to combine and refrigerate for 20 minutes.
- Take mixture,make 12 patty/kabab,add mozzarella cheese and make patty/kabab again.
- Dip in beaten egg and coat in breadcrumbs.
- In frying pan,add oil and kabab/patty,fry until golden brown.
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