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We hope you got insight from reading it, now let’s go back to tangy red cabbage salad recipe. You can cook tangy red cabbage salad using 6 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Tangy red cabbage salad:
- Take 1/4 Red cabbage
- You need 1 carrot
- Get 1 red chilli
- You need Juice of 1 lemon or lime
- You need 1 tablespoon sugar
- Use Salt & pepper
Steps to make Tangy red cabbage salad:
- Finely slice the cabbage and grate the carrot. Did mine in a food processor.
- Finely dice the chilli and combine with the cabbage and carrot
- Mix together the city's juice, sugar salt and pepper
- Dress the veg with the dressing and taste. If it needs a bit more spur add down more juice, more sweet add down more sugar.
- Yummy with halloumi and flat breads with some minty yogurt sauce.
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