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We hope you got insight from reading it, now let’s go back to orange marmalade swiss roll recipe. To make orange marmalade swiss roll you need 9 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to prepare Orange marmalade swiss roll:
- Prepare 1.5 cup all purpose flour
- Take 1/2 cup milkpowder
- Use 1 cup milk
- Get 1 tsp baking powder
- Provide 1/2 tsp baking soda
- Get 1 cup orange squash/marmalade
- Get 2 tsp choco chips
- Get 100 gms/ 1/2 cup butter
- You need 2 drops orange colour
Instructions to make Orange marmalade swiss roll:
- Beat the butter and sugar till fluffy then add baking powder.
- Now soda,milk powder and mix them.
- Add oranges marmalade and milk now beat till smooth texture.
- Now add flour and mix gently.
- Add orange food colour and mix.
- Grease the butter paper now sprinkle the chocolate chips and sugar sprinkles.and bake for 5 minutes.
- Transfer the batter in tray and bake it for 30 minutes in 180℃.
- Now remove the butter paper and cut the hard area and edges.
- Now take cream,cream cheese and orange marmalade and beat nicely till fluffy.
- Pour in the cake equally.Add more orange marmalade.
- Roll over the cake with aluminum foil and put in the fridge for 2 hrs,then cut in sizes.
- Enjoy the swiss roll.
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