This is how Chicken Lettuce Wraps might help you in weight loss
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Before you jump to Chicken Lettuce Wraps recipe, you may want to read this short interesting healthy tips about In This Post We’re Going To Be Checking Out The Lots Of Benefits Of Coconut Oil.
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We hope you got benefit from reading it, now let’s go back to chicken lettuce wraps recipe. You can cook chicken lettuce wraps using 13 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Chicken Lettuce Wraps:
- You need 1 tbsp Olive Oil
- Provide 1 lb Ground Chicken
- Get 2 Cloves Garlic (minced)
- Take 1 Onion (diced)
- Provide 1/4 cup Hoisin Sauce
- Prepare 2 tbsp Soy Sauce
- Use 1 tbsp Rice Wine Vinegar
- Prepare 1 tbsp Freshly Grated Ginger
- Get 1 tsp Sriracha, or more, to taste
- You need 1 (8 ounce) can whole water chestnuts, drained and diced
- Use 2 Green Onions (thinly sliced)
- Prepare to taste Kosher salt and freshly ground black pepper,
- Take 1 head butter lettuce
Steps to make Chicken Lettuce Wraps:
- Heat olive oil in a saucepan over medium high heat. Add ground chicken and cook until browned, about 3-5 minutes, making sure to crumble the chicken as it cooks; drain excess fat.
- Stir in garlic, onion, hoisin sauce, soy sauce, rice wine vinegar, ginger and Sriracha until onions have become translucent, about 1-2 minutes.
- Stir in chestnuts and green onions until tender, about 1-2 minutes; season with salt and pepper, to taste.
- To serve, spoon several tablespoons of the chicken mixture into the center of a lettuce leaf, taco-style.
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