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French Onion Roast Beef, Slow Cooker
French Onion Roast Beef, Slow Cooker

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We hope you got insight from reading it, now let’s go back to french onion roast beef, slow cooker recipe. To cook french onion roast beef, slow cooker you need 8 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to prepare French Onion Roast Beef, Slow Cooker:
  1. You need 2-3 pound roast beef
  2. Take 1 onion
  3. Use 1 can French onion soup
  4. Take 1/3 can water
  5. Prepare finishing
  6. You need 2 cans beans
  7. Prepare for serving
  8. Use rice or noodles
Instructions to make French Onion Roast Beef, Slow Cooker:
  1. Since there are only two of us, i have a small slow cooker. I think it is a 1 1/2 quart (1.5 liter). Keep that in mind. And about a 2 pound piece of meat.
  2. Slice your onion into rounds
  3. Put them in the bottom of the slow cooker
  4. Trim your meat, cut it into 1 1/2 inch cubes (give or take)
  5. Put the cubed meat on top of the onion rings.
  6. Add the French onion soup
  7. Add about 1/3 can of water
  8. Now I covered it, put it in the fridge over night, started it the next morning
  9. Cook it on low for 8 hours. Then we added 2 cans of tri-beans (kidney, pinto and navy). Cook 2 more hours, still on low.
  10. Initially we thought to eat it plain, however, at the last minute my wife wanted rice. This was a good choice.
  11. Serve

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