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We hope you got benefit from reading it, now let’s go back to tofu bagels recipe. You can have tofu bagels using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Tofu Bagels:
- Take 200 g Silky Tofu
- Prepare 200 g Bread flour
- You need 1 Tbsp Sugar
- Take 1/2 tsp Salt
- You need 1 scant tsp instant yeast (a little less than 1 tsp)
- Prepare 2 cups Warm water for boiling
- Take 1 Tbsp Honey
Steps to make Tofu Bagels:
- Wrap a tofu in paper towels and place tofu on the plate. Microwave about 20 seconds. (Please DO NOT cook too long!) Remove damp paper towels.
- Mix tofu, flour, sugar, salt and yeast in a bowl. Knead for about 10 minutes. Let rest for 10 minutes.
- Cut the dough into 4 equal sized pieces. Roll each piece into a rope. Put the two ends together and shape into a doughnut. Let rest for 10 minutes.
- Preheat oven to 375°F/190°C. Put a pot over the heat and add the honey into the boiled water.
- Boil bagel for 30 seconds. Turn them over and boil another 30 seconds.
- Bake for 15 minutes.
- Smells good!!!
- Oishi~!
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