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We hope you got benefit from reading it, now let’s go back to apple semolina kueh (kind of asian pastry) in microwave recipe. You can cook apple semolina kueh (kind of asian pastry) in microwave using 10 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Apple semolina kueh (kind of Asian pastry) in microwave:
- Use 100 gr semolina flour
- Get 100 ml yogurt
- Use 80 gr sugar
- You need 60 ml cooking oil/ melted butter
- Use 1 tsp lemon juice
- Use 2 tbsp milk
- Provide 1 tsp vanilla extract
- Take 1/4 tsp baking soda
- Provide 1/4 tsp baking powder
- You need 1/2 pcs apple
Instructions to make Apple semolina kueh (kind of Asian pastry) in microwave:
- In a mixing bowl, add the semolina flour, sugar, and yogurt. Mix them well. Let them rest for 10-15 minutes. Nb. if you want to make chocolate version, you may add the cocoa powder.
- After 10 minutes, add 1 tsp lemon juice, 60 ml oil, 2 tbsp milk, 1 tsp vanilla extract. Mix them well.
- Add the baking soda and baking powder. Mix them well. You will see how the yogurt works together with baking powder and soda.
- In a reheatable bowl (I used 1 ltr container), please oil the container before place in the batter.
- Pour in half of the batter into the bowl, place the sliced apple in it. Pour the rest of batter on the apple. Add some sliced apple on top of batter.
- Bake them in microwave for 5-7 minutes on medium heat. I can arrange the heat in microwave (75%). Let it cool down for 15 minutes before removing the cake out from the bowl.
- Enjoy your apple semolina kueh/cake.
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