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Before you jump to Crispy fried green tomatoes recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.
You already are certain that you must have a fit and healthy heart. Consider this: if your heart is not healthy then the rest of your body won’t be healthy. You already know that working out on a regular basis and sticking to a healthy lifestyle both factor heavily into the overall health of your heart. Are you aware, though, that a number of specific foods are great for improving the health of your heart? If you are interested to know which foods to eat to improve your heart health, keep on reading.
Be aware that fish is basically the healthiest food you can eat. You may already know this as you’ve most likely been told to see to it that you eat fish at least a couple of times a week. This is especially true for people with heart problems or are concerned that their hearts are not in good shape. Fish has lots of Omega 3’s which are what lets your body break down bad cholesterol. Try to include fish in a couple of meals each week.
There are lots of foods that are terrific for your body. It’s true that each of the food mentioned in this article can help your body in many ways. They are especially good, though, for keeping your heart as healthy as it can be. Try introducing these healthy foods into your diet every day. Your heart will thank you!
We hope you got benefit from reading it, now let’s go back to crispy fried green tomatoes recipe. To cook crispy fried green tomatoes you need 11 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Crispy fried green tomatoes:
- Take 2 cups flour
- You need 1/2 cup cornstarch
- Prepare 2 tablespoons pepper
- You need 1 tablespoon salt
- Use Dash hot pepper flakes
- Provide 3 large green tomatoes
- Get Vegetable oil for frying
- Provide 1/2 milk
- Take 1 large egg
- Prepare Dash garlic salt
- Use 1/3 cup Italian bread crumbs
Steps to make Crispy fried green tomatoes:
- Mix flour, salt, pepper, hot flakes,cornstarch, and bread crumbs in large bowl
- Slice tomatoes
- In another bowl mix egg and milk
- I use a cast iron pan but deep fryer or frying pan will work , heat oil on med heat you want it hot before you put your tomatoes in
- When oil is ready dip tomato slices into mixture then into four mixture cover completely in flour mixture press flour mix into the slices then lightly shake off and put into hot oil
- Fry until deep golden brown flip and repeat
- I add a dash of garlic salt on the top when all finished !
- Eat while hot and enjoy!!!!!
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