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Arbi kofta with aata naan
Arbi kofta with aata naan

Before you jump to Arbi kofta with aata naan recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

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Believe it or not, beans are so great for your heart health. Sure, the after-effects of consuming beans could not be the best for your nose, but they are so healthy for you. This doesn’t mean that the simple act of eating beans will weaken the effects of other unhealthy foods you might be consuming. What we mean is that substituting in beans or edamame for the chicken on your green salad or eating a soy burger instead of a beef hamburger is a great idea. Thankfully, beans are really tasty and you never know…you might not even miss real meat.

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We hope you got insight from reading it, now let’s go back to arbi kofta with aata naan recipe. To make arbi kofta with aata naan you need 35 ingredients and 18 steps. Here is how you achieve it.

The ingredients needed to prepare Arbi kofta with aata naan:
  1. Prepare For kofta
  2. Take 250 gm arbi
  3. Provide 100 gm paneer
  4. Provide 1 onion finely
  5. You need To taste salt
  6. Provide To taste red chilli powder
  7. Prepare 1/2 tsp dry coriander powder
  8. Use 4-5 tsp gram flour
  9. You need 2 tsp refined flour
  10. Use As needed oil for fry
  11. Provide For gravy
  12. Get 7-8 cashews
  13. Provide 1 tsp popy seeds
  14. Take 1 tsp pumpkin seeds
  15. Use 1 bowl onion paste
  16. You need 1 bowl tomato paste
  17. Prepare 1 tsp ginger garlic paste
  18. Prepare 1 tsp cumin seeds
  19. Use 1/4 tsp turmeric powder
  20. Provide 1/2 tsp dry coriander powder
  21. Provide To taste salt
  22. Take To taste red chilli powder
  23. Prepare 1/2 bowl fresh malai
  24. Use 1/2 cup milk
  25. Get For naan
  26. Take 1 cup wheat flour
  27. Provide 2 tsp all purpose flour
  28. You need 1/2 tsp baking soda
  29. You need 1 tsp baking powder
  30. Prepare 2 tsp sugar
  31. Get 1/2 bowl curd
  32. Prepare As needed lukewarm milk
  33. Provide As needed kalonji/onion seeds
  34. Use As needed coriander leaves chopped
  35. Take As needed butter
Instructions to make Arbi kofta with aata naan:
  1. Take a bowl add boiled arbi, paneer, onion,paneer,salt,red chilli powder,coriander powder,gram flour,all purpose flour and mix it and make the dough
  2. Make the shape of kofta
  3. Heat the oil and deep fry
  4. Take a bowl add popy seeds, pumpkin seeds,cashews, and 2 tbsp water and rest it for 15-20 minutes
  5. Now take a jar add cashews,popy seeds water and make the paste
  6. Now take a another pan add oil,cumin seeds
  7. Add onion paste, ginger garlic paste and saute it
  8. Add all spices and mix well
  9. Now add tomato paste and saute it
  10. Add cashews,popy seeds paste and mix well
  11. Add malai, milk and cook it and gravy is reay
  12. Take a serving plate add gravy, kofta and garnish it
  13. Now take a big bowl add,wheat flour, all purpose flour, baking powder, baking soda, sugar,salt and make the dough with the help of curd and milk
  14. And rest it for 2 hours with wet cloth
  15. After that take a small ball from the dough and roll it with rolling pin and spred the kalonji,coriander leaves snd press it and again roll it
  16. Now turn the back side of naan and spread the water
  17. Heat the tava and naan put on the tava and roast it
  18. Serve hot with kofta.

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