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We hope you got benefit from reading it, now let’s go back to stuffed potato skins recipe. To cook stuffed potato skins you need 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Stuffed Potato Skins:
- You need 1 baking potato
- Prepare 1 tsp fresh coriander, finely chopped
- Prepare 1 Jalapeño, chopped
- Prepare 50 grams Bacon Lardons
- You need 35 grams mozzarella cheese, roughly pulled into small pieces
- Provide 25 grams mature cheddar cheese, grated
- Use 1 salt
Steps to make Stuffed Potato Skins:
- Pre-Heat an oven to 190°C / 170°C fan.
- Clean and dry you potato. Rub in salt and the place on a baking tray.
- Place in the oven for 1hour.
- Turn the potato over and return to the oven for another hour.
- Remove from the oven, slice in half and scoop out the flesh into a bowl using a fork. Leave to cool.
- Add the jalapeño, coriander, lardons and mozzarella to the bowl and mix well.
- Scoop the mixture into the potato skins and compact until you cannot get any more in.
- Top the stuffing with the cheddar cheese. Place back into a preheated oven at 190°C / 170°C fan. Bad for 30mins.
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