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Chicken qorma with capsicum
Chicken qorma with capsicum

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Know that fish is among the healthiest meats that you can eat. You already know this because, by now, you’ve probably been told to eat fish at least two times each week. This is especially true for individuals with heart problems or are worrying that their hearts are unhealthy. Be aware that fish contains a lot of Omega 3’s which are what lets your body process unhealthy cholesterol. Try to eat fish a couple of times during each week.

There are a whole lot of foods that you can include in your diet that will be beneficial for your body. To be sure, the foods listed in this article can help your body in all sorts of ways. These foods are especially great for the heart, however. Begin eating these heart-healthy foods regularly. Your heart will benefit from it!

We hope you got benefit from reading it, now let’s go back to chicken qorma with capsicum recipe. You can cook chicken qorma with capsicum using 13 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Chicken qorma with capsicum:
  1. Take 1-1/2 kg, chicken
  2. Get 700 grm, capsicum
  3. Prepare 250 grm, oil
  4. Prepare 500 grm, onions (chopped)
  5. Take 500 grm, tomatoes
  6. Get 2 tbsp, green chilli (chopped)
  7. You need 1 tbsp, ginger(chopped)
  8. Take Salt, as taste
  9. Prepare 1 tbsp, red chilli powder
  10. You need 2 tbsp, chilli flacks
  11. Prepare 1 tbsp, cumin
  12. Get 1/2 tesp, tarmaric powder
  13. You need 1 tbsp, all spices (garam masala)
Instructions to make Chicken qorma with capsicum:
  1. First, heat up the oil and onions. Cook for 5 minutes on medium high heat or until colour change.
  2. Then add chicken and cook for 10 minutes.
  3. Now add green chilli and ginger to it and cook for 1 minute.
  4. Then add tomatoes. And cook for 2 minutes.
  5. Now add dry ingredients and cook again. Stir continuously.
  6. Now add Youghrt and cook until water drained. Keep stirring.
  7. Now add capsicum and cover with led. Leave it for 5 minutes on medium heat.
  8. Now cook on high flame until water drained. Keep stirring.
  9. Chicken qorma with capsicum is ready to serve.

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