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The ingredients needed to cook Baked spaghetti lasagna:
- Prepare angel hair pasta
- Get marinara sauce
- You need parmesian
- Take ground turkey
- Take ricotta
- Get eggs beaten
- Prepare mozzarella cheese
- Prepare onion, chopped
- Prepare mushrooms sliced
- Take handfull of baby spinach
- Use Italian seasoning
- Prepare garlic minced
- Prepare parsley
- Provide red pepper flakes
- Take olive oil, extra virgin
- You need water
Instructions to make Baked spaghetti lasagna:
- add mushrooms, red pepper flakes, Italian seasoning, minced garlic, and salt pepper. Cook for a few minutes to soften mushrooms and release the flavor of garlic.
- Pre heat your oven to 375' and fill a pot full of water to boil your noodles in it. Saute turkey and onions until turkey is crumbled and no longer pink.
- When pasta is done, strain and cool down with cold water. Transfer in a bowl. Pour olive oil and parmesian to pasta, mix, then pour beaten eggs into the bowl and mix again.
- Add marinara sauce, water, and chopped parsley. Bring to a boil and let simmer. Now is the time to cook your angel hair pasta, 5 minutes
- Spread oil in a baking dish 9x13 and scoop out about a cup of the marinara mixture. Thats the start of your lasagna.
- Then half of the pasta goes on top of the marinara, then half of remaining sauce on top of pasta, then ricotta.
- On top of ricotta add spinach, flatten it all down, then add half mozzarell cheese
- Top it all with the remaining pasta, marinara, and mozzarella. Cover and bake for 40 minutes. Uncover and bake for another 10 mintes. Let it rest for another 5 minutes
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