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Before you jump to Soft Pork Rib With Chestnut In Dang Gui Sauce recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and to perform all of their own cooking. There’s some worth to that. But at times the last thing you want to do is prepare a whole meal for yourself and your family. Once in a while you just want to check out the drive through while you’re on your way home and end the day. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet regime? You are capable of doing this because most of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here is how you can find healthy food at the drive through.
Choose a drive through depending on whether it has more healthy options available. For example, Arby’s does not provide hamburgers. You can consume roast beef sandwiches, wraps and salads as an alternative. While Wendy’s has offered hamburgers for decades, in addition they have a lot of other healthy options like salads, baked potatoes and chili. Most fast food dining places usually do not stoop to the harmful lows seen at McDonalds.
Standard logic tells us that one certain way to get healthy and lose fat is to skip the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good concept but if you make beneficial choices, there is no reason you can’t visit your drive through now and then. Sometimes what you require most is just to have another person do the cooking. If you decide on healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to soft pork rib with chestnut in dang gui sauce recipe. To cook soft pork rib with chestnut in dang gui sauce you need 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Soft Pork Rib With Chestnut In Dang Gui Sauce:
- Prepare soft Pork rib
- Use dried chestnut
- Provide star anise
- Get clove
- Use dark soy sauce
- Take light soy sauce
- Use brown sugar depending on your sweetness preferences
- Get oil
- Use water
- Provide Dang Gui (Chinese Angelica)
- Prepare Keichi (Wolfberries)
Instructions to make Soft Pork Rib With Chestnut In Dang Gui Sauce:
- Presoak the dried chestnut with hot water then remove the excess skin
- With oil sauté the star anise,clove with soft Pork Rib then add water and bring it to a boil
- Add in the chestnut and dark soy sauce, light soy sauce and sugar and mix well and bring it to a boil
- Transfer all ingredients to a pressure cooker then add in the DANG GUI AND KEICH (optional if you cannot find this ingredients) and cook on high for 30 minutes (if using normal pot then just simmer in Low heat for 1 hour)
- Soft Pork Rib With Chestnut In Dang Gui Sauce
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