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We hope you got benefit from reading it, now let’s go back to fried noodle poke bowl 🍲 recipe. You can cook fried noodle poke bowl 🍲 using 21 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Fried Noodle Poke Bowl 🍲:
- You need 100 g Rice Noodles
- Take 1 Chilli
- Use 1 Piece Ginger, Diced
- You need 1 Clove Garlic, Diced
- You need 1 Tbsp Sesame Oil
- You need 4 Mushrooms
- Prepare 1 Tsp Chilli Powder
- Prepare 1 Lime
- Prepare Small Handful of Mint
- Prepare 1 Tsp Sugar
- Prepare Handful Iceberg Lettuce
- Use 1 Spring Onion, Chopped
- Take 1 Cob of Sweetcorn
- Use 1 Carrot, peeled into Ribbons
- Get 1/2 Cucumber Chopped into Sticks
- Provide 1/2 Avocado
- Use 1 Small Handful of Cashews, chopped
- You need 1 tsp Soy Sauce
- Use 3 tsp Mayonnaise
- Get 2 tsp Sriracha
- Prepare to taste Salt
Instructions to make Fried Noodle Poke Bowl 🍲:
- In a pan add the chilli, garlic, and some of the ginger and oil on a low heat. After a minute add the noodles and stir fry until they are cooked. Add some salt if you would like some.
- Chop the mushrooms. Add the chopped ginger, chilli powder and sugar. Squeeze a segment of lime over the mushrooms. Cook until they are soft.
- Shred the lettuce. Assemble in a bowl with the carrot and cucumber. Squeeze a wedge of lime over the lettuce.
- Boil the sweetcorn in a small pan of water until a little cooked. Bring off the boil. Cut the corn off the cobb.
- Add the noodles and mushrooms to the lettuce. Top with the avocado, cashews, mint, sweetcorn and lime wedges.
- Make a Sriracha mayonnaise by mixing the mayo, some sesame oil, soy sauce and Sriracha together. Drizzle on top of the bowl and enjoy!
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